Weddings at Gladstone Vineyard
The Food
Our resident award-winning chef, Zane Saba will take care of creating your wedding feast. Recently featured in Cuisine Magazine and TV3's The Kitchen Job, Zane will work with you to develop a menu to suit your taste and budget, and compliment the current vintage.
From delectable pre-dinner canapés as your guests toast the bride and groom, right through to the wedding cake, we can do it all.
Menus start from $55 per head – click here to see some sample menus.
The Drinks
We look forward to working with you to pick out your favourite Gladstone Vineyard and 12,000 Miles wines to perfectly complement your wedding feast and celebrate with your guests on your big day.
For weddings we offer our wines at an exclusive 10% off cellar door prices.
In accordance with our liquor licence, we also arrange bubbly, beer and non-alcoholic beverages in consultation with you, and can advise on quantities required.






