WELLINGTON ON A PLATE - Dine Wellington 2010

From 14-29 August Wellington region’s finest restaurants will offer lunchtime set menus.

Choose any three courses plus a glass of Gladstone Vineyard Pinot Gris or Pinot Noir, and a cup of tea or coffee.

GLADSTONE VINEYARD Lunch Offer – $35 set menu

Starter

Palliser Bay paua fritter with curry aioli, wild rocket salad and tomato concasse
or

Tora coast crayfish ravioli with a crab cake and mustard braised red cabbage

Main

Confit duck leg with wild duck sausage and mushroom cassoulet
or
Smoked venison, organic butternut risotto and Parkvale mushroom jus

Dessert

Chocolate tart with a poached tamarillo and orange ice cream
or
Kingsmeade Sunset Blue cheese, organic quince paste and crostini



Please note:
Offer valid 14-29 August, Thursday to Sunday only.
Bookings are strongly recommended, call 06 379 8563 or email us.
Offer not valid in conjunction with any other discount/value add offer.

For more information on Wellington on a Plate and Dine Wellington 2010, click here.

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